LAVENDER LEMON SHORTBREAD

These perfectly crispy lavender lemon shortbread cookies have a light lavender flavor, and are buttery with a crisp crumb and zesty lemon bite. They are the newest in our ever-growing collection of perfected lemon lavender recipes.

Preheat oven to 350 degrees F or 176 C.

Start by making your lavender lemon sugar where all of your flavor will come from.

Cream butter with your lavender lemon sugar until well incorporated and fluffy. 

Sift in the flour and corn starch and gradually mix. 

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