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+ servings
cover image of butterfly lemonade

Butterfly pea lemonade

5 from 3 votes
Indulge in the allure of this enchanting drink crafted from butterfly pea tea. Its vibrant hues will stir your senses and captivate your heart. The magical transformation of colors will take your breath away as the deep blue turns into a mesmerizing shade of purple. Not only is it visually stunning, but it also boasts a plethora of health benefits. Savor this alluring elixir's natural beauty and taste, and let it transport you to a world of romance and magic.
Print Recipe
Prep Time:10 minutes

Ingredients

  • 8 cups water, divided, two for making tea
  • 10 whole lemons, juice and zest
  • ½ cup butterfly pea flowers
  • 1 cup sugar

Instructions

  • Make butterfly pea flower tea by adding ½ cup of butterfly pea flowers to a small saucepan with one or two cups of water.
    Bring to a boil, then remove from heat. Set aside.
    Squeeze all lemons into a large jar or pitcher—strain to remove seeds.
    Add sugar to your lemon juice.
    Strain hot butterfly flower tea into lemon juice and sugar to allow sugar to disolveTaste to ensure sweetness or tartness is to your liking.
Course: Drinks
Servings: 8
Author: sarah