Pumpkin Spice Latte Martini
This pumpkin spice latte martini is a warm, aromatic Autumn cocktail with all of the cozy flavors of Autumn. It's made from homemade brown sugar pumpkin spice syrup, delicately infused with the soul-warming spices of cinnamon, ginger, nutmeg, and cloves, and made with real pumpkin puree. It is beautifully rich and complimented by crisp vodka, espresso, and amaretto, which lends a touch of creamy decadence.
Print Recipe
Prep Time: 3 minutes mins
Cook Time: 10 minutes mins
Pumpkin Spice Latte Syrup: One cup brown sugar One cup water 1/2 cup pumpkin puree 2 tablespoons pumpkin spice 1 tablespoon vanilla extract Pumpkin Spice Latte Martini 2 oz 60 ml vodka 1 oz 30 ml espresso ½ oz 15 ml pumpkin spice latte syrup 1 oz 30 ml amaretto or coffee liqueur of choice 1 cup ice cubes
Pumpkin Spice Latte Syrup: In a small saucepan over medium/high heat, heat the water, brown sugar, vanilla extract, pumpkin puree, and pumpkin spice until it comes to a simmer.
Stir to dissolve the sugar and continue simmering gently for 5 minutes, reduce heat, and let simmer on low for an additional 5 minutes.
Remove from heat, let the liquid cool.
Lastly, strain into a jar (with an airtight lid)
Once the syrup is cooled,
Pumpkin Spice Martini: Add vodka, amaretto, espresso, and pumpkin spice simple syrup to a shaker filled with ice and shake until well-chilled.
Strain into a chilled cocktail glass.
Serving: 1 g | Calories: 141 kcal | Carbohydrates: 18 g | Protein: 1 g | Saturated Fat: 1 g | Vitamin C: 3 mg
Course: Drinks
Cuisine: American
Keyword: autumn cocktails, Pumpkin spice latte chocolate chip cookies, pumpkin spice latte martini, thanksgiving cocktail
Servings: 1 cocktail
Calories: 141 kcal
Author: sarah