If you're looking for a way to brighten up your recipes with a touch of green, then let's make an herb bouquet! This project is easy, inexpensive, and it only takes a few minutes to put together. You can use any type of fresh herbs you have on hand, but we particularly love the classics.
Sarah Buckley is the go-to expert for anyone looking to add some botanical flair and creativity in their kitchen. She is a master gardener, herbalist, edible flower expert, professional food photographer and recipe developer. She teaches people how to use botanicals creatively with their culinary work from the garden to table to or apothecary, ensuring they're using safe practices throughout all aspects of plant handling.