Honeydew Melon Cucumber Gazpacho with Lavender
If I was hosting a gorgeous soiree on a hot summer day, this would be exactly what I’d serve. This is the most refreshing soup…
Gourmet main dishes that should be made slow and savored
Here at Frolic and Fare, cooking is regarded as a sacred and lost art. Living in tune with what foods are in season during each time of year will help keep the sacred balance in life and home. We create menus and main courses based around the season for ultimate freshness and nourishment.
If I was hosting a gorgeous soiree on a hot summer day, this would be exactly what I’d serve. This is the most refreshing soup…
The weather’s getting warmer, the flowers are in full bloom and I can’t wait for fresh farmers market produce salads! This veggie forward dish featuring…
What’s better than a classic caprese salad? A roasted red pepper caprese salad, served in a fresh red pepper. The perfect grab and go appetizer…
Make delicious and tender slices of beef brisket in your dutch oven with this dutch oven apple cider brisket recipe. The perfect cozy Autumn and…
Creamy slow cooker cajun shrimp and corn chowder is the perfect hearty soup for any time of the year. This chowder couldn’t be easier as…