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Spring Recipes

apple cider vinegar pickles cover image, open bottle of pickles on left hand corner of image with dried edible flower petals, sliced cucumbers and salt. a closed jar of pickles labeled pickles with a pink jar lid cover, and a green vintange victorian style plate with sliced pickles, dill, and pink flowers, next to a pair of scissors and a knife on top of a pink cheesecloth
Herbs | Sides | Spring Recipes | Summer Recipes

Apple Cider Vinegar Dill Pickles

What’s better than dill pickles? Easy homemade apple cider vinegar dill pickles! This healthy recipe yields herbaceous, garlicky, crisp, and tangy pickles – that will…

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a basket of paper wrapped in pink paper next to a bunch of flowers
Edible flowers | Homemade Candy | Recipes | Spring Recipes | Summer Recipes

Lavender Honey Caramels

This delightful treat combines the rich, buttery taste of caramel with the delicate floral notes of lavender, creating a truly unique and indulgent experience. Homemade lavender honey…

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Chamomile Lemonade
Drinks | Edible flowers | Recipes | Spring Recipes | Summer Recipes

Chamomile Lemonade

Part herbal tea, part lemonade. Enter chamomile lemonade, a delightful twist on a summer staple that offers refreshment and calming tranquility. Sure, classic lemonade is…

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iced lavender matcha latte
Iced treats | Drinks | Edible flowers | Spring Recipes | Summer Recipes

Iced Lavender Matcha Latte

This unique concoction perfectly blends lavender’s calming properties with matcha’s vibrant energy, creating a truly unforgettable drink. Discover the magic of this Iced Lavender Matcha…

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edible flower crackers on a big veggie charcuterie board
Breads & Quick Breads | Edible flowers | Herbs | Spring Recipes | Summer Recipes

Edible Flower Crackers

Infused with vibrant blooms and fresh herbs, edible flower crackers add unexpected elegance from the garden right to your appetizer spread. They are beautiful and…

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I'm Sarah

I'm endlessly inspired by the fleeting and fragrant ingredients. Capturing their essence. There’s magic in folding garden grown and foraged treasures into delicate scones, sugared cookies, and lovingly baked cakes. Each flower in bloom is an invitation to create a sweet little moment on a dessert plate. This year, I’m growing all of my own edible flowers, herbs, and a garden full of vegetables—and sharing the journey, one beautiful bake at a time. Thank you for being here, xo

EDIBLE FLOWERS
SPRING RECIPES

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