experience frolic & fare
Step into the enchanting world of Frolic & Fare, where Sarah Buckley shares her love and passion for truly homemade recipes from scratch, made from the heart. Her recipes are always seasonal and often infused with botanicals that bring garden-fresh flavors to your table. Along with cooking and creative baking, Sarah teaches vintage homemaking skills, how to use herbs and flowers for wellness, and the art of creating a warm and welcoming home with a romantic touch. She hopes you will come inspired and leave with the knowledge to create something beautiful today.
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Carrot Cake Cinnamon Rolls
Homemade carrot cake cinnamon rolls have warm and gooey centers, swirls of cinnamon and carrot cake spices, and are drizzled in sweet cream cheese icing. Combining carrot cake flavors and cinnamon bun swirls is the perfect way to add a generous dose of cuteness to breakfast or your Easter Sunday brunch. Each bite of these homemade carrot cake...
Chai Spiced Banana Muffins With Crumble
When your bananas have turned super ripe and brown, it's the perfect time to make some delicious Chai Spiced Banana Muffins With Crumble! These muffins are loaded with warming spices and have a bakery-style texture that's perfectly moist, thanks to the sweet bananas. The buttery crumble on top adds a delightful crunch to this easy-to-bake...
Maple Bacon Shortbread Cookies
Who doesn't love a snack that's both sweet and salty? These Maple Bacon Shortbread cookies are just that - a perfect blend of flavors. The buttery texture of the shortbread cookie dough is enhanced with crumbled bacon bits, and then dipped in a brown sugar bacon maple glaze that's simply irresistible. This treat is the...
Breads & Quick Breads
- Carrot Cake Cinnamon Rolls
- Chai Spiced Banana Muffins With Crumble
- Lemon Basil Zucchini Bread
- Lavender Lemon Zucchini Bread
