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Author: sarah

Sarah Buckley is the go-to expert for anyone looking to add some botanical flair and creativity in their kitchen. She is a master gardener, herbalist, edible flower expert, professional food photographer and recipe developer. She teaches people how to use botanicals creatively with their culinary work from the garden to table to or apothecary, ensuring they're using safe practices throughout all aspects of plant handling.
Edible flower spring rolls in a bowl at an angle so you can see vibrant vegetables and a small bowl of chili dipping sauce
Edible flowers

Edible Flower Summer Rolls

These edible flower summer rolls are bursting with color and flavor thanks to fresh, natural delicious ingredients, like fresh garden grown flowers. They’re perfect for…

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overhead shot of large bowl of butternut squash soup with two sprigs on fresh sage and fresh marigold flowers
Edible flowers | Autumn Recipes | Winter Recipes

Roasted Butternut Squash and Marigold Soup

Adding vibrant marigolds into our creamy vitamin C rich soups it’s one of my favorite things to do! Marigold is rich in Carotenes and Carotenoids – the…

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cover image 1200x1200 close up shot of galvanized tin bucket with scoops of lavender honey ice cream
Iced treats | Edible flowers | Spring Recipes | Summer Recipes

Lavender Honey Ice Cream

Learn how to make the most luxurious a delectable, old fashioned honey lavender ice cream with or without an ice cream machine- it’s truly the…

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Cottagecore Gift Ideas
Holiday

Cottagecore Gift Ideas

Need to know the best cottagecore gift ideas from amazon? Cottagecore aesthetic embraces all things natural, rustic, and homey. As an edible flower loving, cottagecore…

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rose water cocktail
Drinks | Cocktails | Edible flowers | Valentines Day

Rose water martini

This rose water martini is a beautiful cocktail, strong and classic – bursting with gorgeous sweet delicate rose flavor. If you love the flavor of…

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I'm Sarah

I’m passionate about crafting recipes inspired by beautiful, fleeting ingredients, making the most of what grows in our garden, and sharing the joy of food photography, storytelling, and gathering around the table.

EDIBLE FLOWERS
SPRING RECIPES

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